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CEREMONIAL QUALITY MATCHA
We carefully select the finest quality ceremonial matcha green tea from Uji, Kyoto, Japan. Working closely with local tea masters and a delightful tea plantation, we bring you a blend of Saemidori and Okumidori tea leaves, known for their vivid green color and elegant sweetness. Enjoy a truly delicious, ceremonial grade matcha.
ORGANIC, 100% JONA & JAS CERTIFIED
Our 100% JONA & JAS organic certified matcha is sourced from the heart of Uji, Kyoto. Our plantation, protected by tea farmers for over 350 years, ensures the best leaves for matcha production. The perfect blend of tradition and modern care.
FRESHNESS AND NEUTRAL FLAVOR
Matcha "Bi" tea leaves are slowly aged for one year before grinding, resulting in a mellow taste, enhanced sweetness, and the freshness of picked leaves. Our leaves are stored under constant vacuum sealed conditions to preserve their quality.
SUPPLEMENT FOR A HEALTHY LIFE
Matcha "BI" not only tastes great but also supports a healthy lifestyle. Each serving is packed with essential nutrients, helping to boost mental and physical well-being. Enjoy a peaceful, blissful moment with our matcha every day.
Making matcha is easy and versatile. From matcha lattes and frappuccinos to matcha pancakes and cheesecakes, you can create a variety of delicious beverages and sweets. Bring the taste of Japan to your daily life with precision and joy.
HEALTHY AND ACCESSIBLE
Our matcha is vegan and gluten-free, making it a healthy choice for anyone concerned about their dietary habits. Enjoy the benefits of matcha, a superfood that supports a balanced, healthy life.